| Región | Hyōgo (兵庫県) · Kansai |
|---|---|
| Estación / Centro Principal | Kobe · Shin-Kobe & Himeji Stations (Sanyo Shinkansen) & Sannomiya Station |
| Todas las Ciudades | 42 |
| Qué Ver y Hacer | UNESCO World Heritage Himeji Castle, Kobe harbor & Mount Rokko, Arima Onsen (gold & silver waters), willow-lined Kinosaki Onsen, Takeda 'Castle in the Sky' (Asago), and Awaji Island. |
| Gastronomía y Platos Típicos | Kobe beef & Tajima wagyu, Akashi-yaki (egg-rich octopus dumplings dipped in dashi), Matsuba snow crab (in Kinosaki Onsen), Kobe patisserie sweets & Nada sake, Izushi sara-soba (皿そば, small-plate soba) |
| Mejor Época | Spring & Autumn |
Cómo Llegar y Transporte
Shin-Kobe & Himeji Stations (Sanyo Shinkansen) & Sannomiya Station — 22m from Osaka to Kobe Sannomiya or 60m to Himeji on the JR Special Rapid; 30m from Shin-Osaka to Himeji on the Sanyo Shinkansen.
Qué Ver y Hacer
UNESCO World Heritage Himeji Castle, Kobe harbor & Mount Rokko, Arima Onsen (gold & silver waters), willow-lined Kinosaki Onsen, Takeda 'Castle in the Sky' (Asago), and Awaji Island.
Gastronomía y Platos Típicos
Kobe beef & Tajima wagyu, Akashi-yaki (egg-rich octopus dumplings dipped in dashi), Matsuba snow crab (in Kinosaki Onsen), Kobe patisserie sweets & Nada sake, Izushi sara-soba (皿そば, small-plate soba).
Todas las Ciudades (42) — Hyōgo (兵庫県)
Frequently asked questions
Qué Ver y Hacer — Hyōgo (兵庫県)?
Hyōgo (兵庫県, Kansai): UNESCO World Heritage Himeji Castle, Kobe harbor & Mount Rokko, Arima Onsen (gold & silver waters), willow-lined Kinosaki Onsen, Takeda 'Castle in the Sky' (Asago), and Awaji Island. (Kobe, Himeji, Amagasaki, Akashi, Nishinomiya).
Cómo Llegar y Transporte — Hyōgo (兵庫県)?
Estación / Centro Principal: Shin-Kobe & Himeji Stations (Sanyo Shinkansen) & Sannomiya Station (Kobe). 22m from Osaka to Kobe Sannomiya or 60m to Himeji on the JR Special Rapid; 30m from Shin-Osaka to Himeji on the Sanyo Shinkansen.
Gastronomía y Platos Típicos — Hyōgo (兵庫県)?
Hyōgo (兵庫県): Kobe beef & Tajima wagyu, Akashi-yaki (egg-rich octopus dumplings dipped in dashi), Matsuba snow crab (in Kinosaki Onsen), Kobe patisserie sweets & Nada sake, Izushi sara-soba (皿そば, small-plate soba).
Mejor Época — Hyōgo (兵庫県)?
Spring & Autumn — Late March–early April for Himeji Castle's 1,000 cherry trees; November–March for crab and willow-lined canal bath-hopping in Kinosaki Onsen.